Jasmine Bloom Green Tea tin from Blossom Ritual — jasmine-scented Vietnamese green tea

Jasmine Bloom Green Tea

$14.99
Sale price  $14.99 Regular price  $19.99
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Jasmine Bloom Green Tea tin from Blossom Ritual — jasmine-scented Vietnamese green tea
1/8

Jasmine Bloom Green Tea

8 reviews

$14.99
Sale price  $14.99 Regular price  $19.99
Shipping calculated at checkout.
FLAVOR PROFILE

Flavor — Smooth and balanced, with the fresh, grassy character of the Shan Tuyet tea tree.

Aroma — Captivating and uplifting — blooming jasmine intertwined with soft vegetal and gently nutty notes.

Texture — Light and silky, refreshing on the palate with a clean, jasmine-lifted finish.

Caffeine — Medium–Low.

Complexity — 2 / 5.

Description

A soft beginning — Shan Tuyet green tea, scented with fresh jasmine flowers in the traditional Vietnamese way.

  • A luminous green tea, hand-scented with fresh jasmine flowers. Delicate, floral, and quietly awakening — a cup made for soft mornings and unhurried beginnings.
  • Shan Tuyet green tea from Vietnam's ancient tea trees, layered with freshly hand-picked jasmine and infused in the traditional method. The flowers are removed after scenting — leaving only their perfume in the leaves. No essences, no oils, no additives.
  • Each 0.13 oz (3.5g) pyramid sachet brews up to three cups. Every re-steep unfolds a new note — the first pour brightest, the second softer, the third gently sweet.
  • Naturally rich in the antioxidants and L-theanine found in whole-leaf green tea. A refreshing companion for the morning ritual, the mid-afternoon lift, or the moment you slow down between meetings.
  • Compostable corn-fiber pyramid sachets — plastic-free, biodegradable, and shaped to give whole leaves the room they need to fully unfurl.
BREWING GUIDE

The Hot Ritual
Bring fresh, filtered water to just below a boil, then let it rest for 60 seconds — around 175°F (80°C). Green tea is delicate; hotter water dulls the jasmine. Place one pyramid sachet in your cup and pour over 8 oz of water. Steep for 2 to 3 minutes, no longer. Re-steep the same bag up to two more times, adding 30 seconds to each infusion.

The Cold Ritual
For iced jasmine tea, place one pyramid sachet in a tall glass or carafe with 10 oz of room-temperature filtered water. Refrigerate for 4 to 6 hours. Cold brewing brings out the jasmine's honeyed sweetness without any bitterness. Serve over ice with a slice of cucumber or a sprig of mint.

CARE

Store sealed in the original bag, away from sunlight, heat, and strong odors. Best within 6 months of opening. Shelf-stable for 12 months from the production date printed on the base.

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